From here to eternity - Oak barrel aging at Albet y Noya in Catalonia

>> Thursday, 8 July 2010



Oak barrel aging cellar. Albet i Noya. Oak barrel aging and fermentation cellar. Penedes Catalonia Spain

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Albet i Noya in Sant Pau d'Ordal, stock photography samples. By Per Karlsson, BKWine.

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The Albet family have been making wine in Penedes since the early 20th century. Since 1979 the two brothers Josep Maria and Antoni Albet i Noya run the wine business together. The same year marked their conversion to organic (ecologic) agriculture. They make high class Tempranillo and Cabernet Sauvignon wines and also experiment with almost forgotten and disappeared Catalonian grape varieties in collaboration with Torres. The winery is located near Sant Pau d'Ordal in Catalonia. The vineyards cover an area of 76 hectares. In the winery they produce both red, white and sparkling wines. Some cuvees are aged in oak barrel. They also experiment with the curious egg-shaped concrete fermentation tanks.

All images © copyright Per Karlsson, BKWine. Images may not be used without our permission.


Catalonia Albet i Noya stock photo samples - Images by Per Karlsson

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